Lunch & Learn: A Taste of Lowcountry History

  • Address:
  • 303 Tom Hall St, Fort Mill, SC 29715
  • Phone:
  • (803) 802-3646
  • Presented By: Fort Mill History Museum
  • Dates: May 6, 2025
  • Location: Unity Presbyterian Historic Sanctuary
  • Time: 12:00 PM to 1:00 PM
  • Price: $10 for event; $20 for event + lunch
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    Topic: A Taste of Lowcountry History

    Lowcountry cuisine is a rich blend of Native American, European, and West African influences, creating a culinary tradition that is uniquely its own. Join us for an unforgettable experience with Chef Miles Huff, a retired educator and former Dean of the Culinary Institute of the South, as he takes you on a journey through the history of these distinctive foodways. Chef Huff will also share his expertise through a curated tasting, showcasing the vibrant flavors that define the Lowcountry.

    *Tasting will not be appropriate for people with peanut allergies